We rely on a skilled and dedicated staff that helps us to grow, pick, package and distribute our apples.  Whether it is managing the nutrients in the soil, monitoring insects and disease, treating for these when necessary, mowing to keep weeds down, picking the fruit at the right maturity or carefully hauling the bins of apples from field to barn, each job is important in the production of our food crop.  After harvest is finished, our crew works to prune the trees, monitor the apples that are kept in cold storage, package and distribute the fruit through the winter.