News
2022 Pick Your Own & Farm Stand
Open Every Day 9-5
Tuesday, October 4, 2022
Apples are at peak ripeness and are so sweet! Come out and stroll our trails and pick a peck or two. Scroll down to check our schedule of events- this coming weekend, Sat. & Sun. 10/8-10/9 we’ll be serving our Farmstand BBQ Smoked Pork sandwich with a delicious apple slaw on french bread! Sandwiches will be available from about 11-2, while supplies last! We’ll also have a savory apple turnover for a vegetarian option made with apples, cheddar, dijon mustard and fresh sage.
Cider donuts, apple turnovers, and cookies are all available and much more to check out in the stand.
McIntosh, Gala, Cortland, Honeycrisp, Macoun and Empire are all ready to pick.
In collaboration with Edgewater Gallery, sculptures by Jay Lagemann will be on view here at the orchard through October 30th. Map available to go on the “sculpture hunt” around the PYO area.
Ready to Pick:
McIntosh
Gala
Cortland
Honeycrisp
Macoun
Empire
See below for Schedule of Events for the 2022 Season!
Saturday and Sunday, September 10 & 11
Lunch offering: Chilled Gazpacho made with local vegetables from our neighbor Birdsong Herb Farm and Apple Rosemary Cheddar focaccia. Available all day!
McIntosh, Gala and Paula Red available for picking.
Coffee, cider donuts, apple pie & turnovers, and chocolate chip cookies also available in the stand.
Come by and browse the great gifts such as local honey, sriracha, coffee, t-shirts, baskets, and more!
Thursday, September 15, 4:30-6:30pm
NOFA VT Workshop: Organic & Eco Apple Certified: Orchard Walk and Tasting
Learn what it means to grow apples organically, what the Eco Apple program is all about, some tips and tricks from experienced farmers and do an apple tasting!
Sponsored by Sunrise Orchards and NOFA-VT- event is hosted by Sunrise Orchards.
Follow this link to sign up https://www.nofavt.org/events/organic-and-eco-apple-certified-orchard-walk-tasting
Friday, September 16th, 5:00-7:00 pm
Sculpture Hunt at Sunrise Orchards! Join us for the opening of Jay Lagemann’s whimsical sculptures placed around the orchard.
Hosted by Sunrise Orchards + Edgewater Gallery
Light refreshments will be served
Saturday & Sunday, September 17 & 18
Chilled Gazpacho made with local vegetables from Birdsong Herb Farm (our last weekend of this amazing soup!) and an Apple Soshito Pepper and Parmesan focaccia. Lunch will be served all day, come by for a to go cup or enjoy at the farm! Apple pie, turnovers, donuts and chocolate covered donuts all available this weekend!
Saturday & Sunday, October 1-2
We will be serving up our delicious Sunrise Orchards Bahn Mi sandwiches made with slow cooked pork, pickled vegetables, sweet and spicy chili sauce and apples on french bread. Sandwiches available from 11-2, while supplies last. There will also be a vegetarian option- Apple, Cheddar, Dijon and Fresh Sage turnovers!
Saturday & Sunday, October 8-9
Lunch offering: Farmstand Smoked Pork Sandwich with BBQ sauce and an apple slaw on petit pain. Sandwiches available from 11-2, while supplies last.
Saturday & Sunday, October 15-16
Delicious Sunrise Orchards Bahn Mi sandwiches made with slow cooked pork, pickled vegetables, sweet and spicy chili sauce and apples on french bread. Sandwiches available from 11-2, while supplies last.
Saturday & Sunday, October 22-23
2nd opportunity to enjoy a Farmstand Smoked Pork Sandwich with BBQ sauce and an apple slaw on petit pain! Sandwiches available from 11-2, while supplies last.
Saturday & Sunday, October 29-30
Our last weekend of the farmstand, we’ll be serving Butternut Squash soup and a warm apple crisp.
What’s Ready to Pick?
McIntosh, Gala, Cortland, Honeycrisp, Macoun and Empire.
SEASON
August 20, 2022-October 30, 2022
HOURS
Open daily 9-5
NOW PICKING
McIntosh
Gala
Cortland
Honeycrisp
Macoun
Empire
Lunch this weekend at the farmstand!
September 3 & 4 Open 9-5 Paula Reds still available and this weekend McIntosh are ready for picking. We are also serving up delicious gazpacho made from our neighbor Birdsong Herb Farm’s sweet vegetables and tomatoes! We’ll have savory Apple, Rosemary and Cheddar focaccia to go along with your gazpacho and help fuel your apple…
Lunch at the orchard Saturday & Sunday!
Come on out and enjoy chilled melon and apple soup with mint and eggplant, tomato, scallion and parmesan focaccia in the shade at the farm stand! We will be serving lunch both Saturday and Sunday, August 27-28 at the stand. We’ll also have fresh apple pie, turnovers, cider donuts, chocolate chip cookies and cider available!…
We are hiring at Sunrise Orchards!
Pie Baker, Donut Maker Our farm stand was a smashing success last year and we are excited to continue the fun this fall. Do you love baking and have a little or a lot of experience? We can teach you the details! Donuts, pies, turnovers, muffins, and some savory items are on our menu and…
Job opening at Sunrise Orchards ~ Orchard Operations Assistant
Orchard Operations Asst./Packing House Manager Come join our team and be a part of the working landscape and local food production! We are looking for an energetic, motivated person to do a variety of jobs that change with the seasons. Whether it is helping in the field to grow the apples in the summer, harvest…
Last Weekend of the Farmstand!
We will be serving up warm apple crisp to celebrate our last weekend open! Come by for all the treats plus 6 varieties of apples available to stock up for the winter! We also have new, soft t-shirts, syrup, honey, hot sauce, freshly roasted coffee and apple cider still in the stand. Open Saturday and…